My selection of 3 best Mochi cafes in Tokyo! Enjoy freshly made super delicious Mochi

My selection of 3 best Mochi cafes in Tokyo! Enjoy freshly made super delicious Mochi

There are many Mochi sweets and dishes in Japan, but, there are not many places that offer freshly made Mochi. So, let me show you some of my favorite Mochi cafes! (º﹃º)

Related post: what is mochi? a beginner’s guide to mochi

 

1. Gekko(月光)

Gekko is a very famous and popular café that is specialized in Mochi and Japanese teas. They make Mochi everyday by hand without using any machine even though most of makers use machines to pound rice and make Mochi these days! By doing every process with hand Mochi becomes very silky and smooth.

 

 

Here, I recommend you try “Donburi Mochi” (950 yen) which is a hot bowl dish coming with 5 round soft Mochi. It comes with a soy sauce based special sauce designed by the owner. It is amazingly soft yet chewy, and has a rich flavor of rice. So, so delicious! It comes with a cup of roasted Japanese green tea.

 

 

Not only Mochi, they also offer a variety of Japanese teas and Japanese tea sweets, including Matcha. If you are a fan of Mochi and Matcha, this place is where you should go!

See how I liked it!: very popular mochi café “gekko” in tokyo! try silky chewy freshly-made mochi

 

 

[Info]Gekko

Access: 4 min walk from Uguisudani sta (JR Yamanote line)
Menu: Donduri-Mochi: 950 yen
Note: Cash only

 

2. Kinozen(紀の善)

Kinozen is a long-established Japanese café that is famous for their Japanese traditional sweets such as Matcha mousse and Anmitsu, Japanese red bean parfait.

 

 

However, you can also find fresh Mochi dishes here as well! I recommend you try “Zo-ni”, a Japanese traditional soup dish with Mochi. The broth of its soup is based on fish and sea weed and tastes very clean yet rich. The Mochi is grilled and has a nice crispy surface, while keeping its very soft and chewy texture.

 

 

 

You can also buy some of their sweets and Senbei (Japanese rice cracker) to go.

[Info]Kinozen

Access: 3 min walk from Iidabashi sta (Yurakucho line, Namboku line)
Menu: Matcha mousse: 874 yen
Note: Cash only

 

3. Oiwake Dango Honpo(追分だんご本舗)

Oiwake Dango Honpo is a long-established Dango shop/café located in Shinjuku, one of the most popular tourist place. They are specialized in Dango, skewered round Mochi balls. Here, you can enjoy freshly made Dango.

Related post: what is dango? the 5 most popular types of dango

 

 

There are many types of Dango on their menu, includeing Mitarashi Dango (sweet soy sauce Dango), sea weed wrapped Dango, spicy chili pepper Dango and many more. Please try as many flavors as you can!

 

 

Their shaved ice is also famous and popular. Please stop by there when you are tired from walking around Shinjuku.

 

 

[Info]Oiwake Dango Honpo

Address: 3-1-22 Shinjuku | NSO Bldg. 1F, Shinjuku, Tokyo (Mon-Fri: 11am-7pm, Sat-Sun: 11am-8pm)
Access: 1 min walk from Shinjuku-san-chome sta (Marunouchi line, Fukutoshin line)
Menu: 2 Dango sticks (Mitarashi and Anko): 567 yen

 
 

Even if you don’t live in Japan or not visiting Japan, you can make Mochi at home. It is delicious and easy. Please try!

Related post: how to make mochi at home : 3 easy ways

Matane! (in Japanese, means “see you soon!”)

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